Monday, August 9, 2010

Tortillas (recipe step by step)

This is the traditional recipe made in northern Mexico. measurements ingredients must be followed precisely as described in the manual, water can vary depending on desired consistency mixture. This recipe makes about 18 tortillas. Cut 3 ½ cups flour 1 teaspoon salt ½ teaspoon baking powder 3.5 ounces - vegetable fat (in very small pieces) 1 cup hot water

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